Chicago Tribune Announces our 17th Annual Chef BBQ
We made it to the front page of the Chicago Tribune's Food & Dining Section! They announced our 17th Annual Chef BBQ. View the feature here.
WIll you be joining us on July 20th? Click here to buy your tickets!
- Food for Thought: You're Invited to My Dinner Table
- Thursday, February 22, 2018
- Interview with Abby Schilling of Mick Klug Farms by Lisa Kalabokis
- Thursday, February 8, 2018
- A Day at Club Sprouts
- Thursday, February 1, 2018
- Come to the Table Dinner: CHANGE Wrap Up
- Thursday, January 25, 2018
- Food Waste Op-ed & Update with Executive Director Melissa Flynn
- Thursday, January 18, 2018
Receive weekly updates, invitations to exclusive events, and market news. Browse archive »