Chefs & Restaurants

Chefs/Restaurants:

Over 150 Chicago area chefs shop at the Green City Market for fresh, high-quality, locally produced ingredients to use in their kitchens. These chefs and restaurants strengthen our regional food system by sourcing ingredients locally and participating in events such as the annual Green City Market Chef BBQ. 

A10

Acanto

Ada St.

Americano 2211

Analog

Antique Taco

Arami

Arbor

Atwood Restaurant

Avec

Bad Hunter

Balena

Bang Bang Pie Shop

Bar Takito / Takito Kitchen

Belly Q

Belly Shack

Benny's Chop House

Bernie's Lunch & Supper Club

The Betty

Big Jones

Big Star

Biscuit Man

Bistronomic

Blackbird

Blackwood BBQ

Blue Door Kitchen

The Blanchard

Bohemian House

Boka

Bottlefork

The Bristol

Bub City

Cafe Ba-Ba-Reeba

Cafe des Architectes

Cafe Marie-Jeanne

Cafe Selmarie

Celar Door Provisions

Cerveceria Cruz Blanca

CH Distillery

Chilam Balam / Shaman by Chilam Balam

The Chopping Block

Cochon Volant

Cookies & Carnitas

Corner Farmacy

Danke

The Dawson

Dirk's Fish & Gourmet Shop

Dixie

DMK Burger Bar

Duck Duck Goat

Eden

Edible Alchemy

El Che

Element Collective

El Ideas

Eli's Cheesecake

Farmhouse Chicago

Farm Bar

Fat Rice

Feast

Fig Catering

Fish Bar

Floriole

Forbidden Root Brewery

Fork

Formento's

Found Kitchen

Fountainhead

Freehand Chicago

Frontera Grill

Frontier

The Gage

Gather

Giant

Girl and the Goat

Goddess & Grocer

Goose Island Brewpub

Grace

Green Grocer

Green River

Green Zebra

HaiSous

Half Acre Tap room and Kitchen

Heartland Meats Inc.

Heritage Prairie

Homestead on the Roof

Honey Butter Fried Chicken / Sunday Dinner Club

Hoosier Mama Pie Company 

Ikram

Intro

Kinmont

The Kitchen

Knife & Tine

La Sirena Clandestina

The Langham

Leghorn Chicken

Lena Brava

Lillie's Q

Limelight Catering

Little Goat Diner

Lula Café

LQ Chicken Shack

Maddy's Dumpling House

Madison & Rayne

Maple and Ash

Mercat a La Planxa 

Milwalky Trace

Mindy's Hot Chocolate

MK

Momotaro

Monte Verde

Moody Tongue Brewery

Nana Organic

Nellcote

Nico Osteria

Nomi Kitchen

The Nomad Food Co.

North Pond Restaurant

The Northman Cider Club

Oak and Char

Old Town Social

Osteria Langhe

Osteria Via Stato

Owen & Engine

Oyster Bah

Parachute

Paramount

Pastoral

Prairie Grass Cafe

Peninsula Chicago

The Publican

Pub Royale

The Radler

Real Good Juice

RM Champagne Salon

Rustic Tart

Sable Kitchen & Bar

Salero Restaurant

Sauce & Bread Kitchen

Seasons Sodas

Sepia

Seven Lions

Shaw's Crab House

Side Car

Sink Swim

The Signature Room at the 95th

Smoque

Sofitel Chicago Water Tower

Soho House

Southport Grocery

Stock - the Cafe at Local Foods

Swift & Sons

Table, Donkey and Stick

Taus Authentic

Terzo Piano

tesori

Three Floyds Brewpub

Topolobampo

Travelle

TWO

Uncommon Ground

Urban Belly

Vie Restaurant

Villains Chicago

Virtue Cider

Waldorf Astoria Chicago

White Oak Tavern & Inn

Wood Restaurant

XOCO

Know your food, know your farmer
Locations & hours
May through October (Outdoors)
Lincoln Park
N. Clark St & N. Lincoln Ave
Wednesdays and Saturdays, 7am–1pm
June through October (Outdoors)
The Park at Wrigley
3637 N. Clark, adjacent to Wrigley Field
Thursdays, 4pm–8pm
June through October (Outdoors)
West Loop, Mary Bartelme Park
115 S. Sangamon St
Saturdays, 8am–1pm
November through April (Indoors)
Peggy Notebaert Museum
2430 N. Cannon Dr.
Saturdays, 8am–1pm

Full schedule »

Business office
2613 W. Lawrence Avenue

Chicago, IL 60625

(773) 880-1266

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