OUR CHEF + BEVERAGE PARTNERS Bloom Plant Based Kitchen

Rodolfo Cuadros

Contact Info

Rodolfo Cuadros, Chef and Owner
1559 N Milwaukee Avenue
Chicago, IL 60622

Bio

Rooted in sustainability and inspired by the bounty of nature, Bloom Plant Based Kitchen is a chef-driven restaurant in the heart of Wicker Park offering innovative, globally inspired plant-based cuisine. Our dishes celebrate seasonal produce, with ingredients thoughtfully sourced from local farmers and purveyors who share our commitment to environmental stewardship. At Bloom, we believe food should nourish both people and the planet—each plate is a vibrant expression of that philosophy.