Latest News
- Posted April 14, 2023 A New Grab & Go Option at GCM Offers Charcuterie Cones (& More) A new outdoor season is already underway, and you may have noticed a few new faces and offerings at the market. We’re thrilled to welcome four new farmers and food producers to Green City Market this season. Kicking off our series of new vendor…
- Posted March 3, 2023 Get To Know Two of Michigan’s Sustainable Farmers Green City Market’s Sustainable Supper Series is back for its second year beginning on March 21 at Michelin-recognized restaurant, Eden. This event series, which is part of our Edible Education program, works to instill a lifelong commitment to…
- Posted March 1, 2023 Why It Matters to Shop Local Year-Round We often say that it’s always farmers’ market season at Green City Market. Farming doesn’t have an off season and neither do we. At Green City Market, we are on a mission to secure the future of food. One of the main ways we work to…
- Posted February 9, 2023 The Mega Benefits of Microgreens If you’re looking for something to spice up your go-to breakfast sandwich or the perfect addition to your smoothies to boost the nutritional value, microgreens may be the thing for you. For the past few years, microgreens have been a popular to…
- Posted February 1, 2023 Green City Market Is Hiring Part-Time Operations Assistants Our team is growing! We're exciting to announce that Green City Market is seeking part-time Operations Assistants to join our team.Are you passionate about supporting sustainable farmers, educating our community, and expanding access to local food? H…
- Posted January 26, 2023 Baked Goods at GCM: All You Knead to Know When people think of the farmers’ market, they often think of fresh produce, meat, and eggs from the farmers. While Green City Market has several vendors who offer exactly that, another large part of our offerings comes from local bakeries. Loc…
- Posted January 9, 2023 A Key to a More Sustainable Food System? Eating Local at Home and Away Green City Market was born out of Chicago’s culinary community. Famed food writer and Green City Market founder, Abby Mandel worked together with chefs Sarah Stegner, Rick Bayless, and many others to catalyze the culinary community’s supp…
- Posted December 8, 2022 Your 2022 Green City Market Holiday Guide With the holidays right around the corner, it’s time to start thinking about the perfect gifts to get your local food loving friends and family as well as the best things to bring to your next holiday party! The Green City Market indoor locatio…
- Posted December 2, 2022 Increased Nutrition Assistance to Continue Throughout Winter Thanks to Help From Clean Energy Sponsor Arcadia Green City Market recently announced that by the end of September, GCM had hit a new milestone surpassing $100,000 in Supplemental Nutrition Assistance Program (SNAP) currency distributed to neighbors in need at our markets. This is a substantial inc…
- Posted November 16, 2022 Who’s Coming to the Winter Market? Opening Dec. 3 in Avondale We’re so excited to share that after a two-year pandemic pause, Green City Market will be operating a winter market at a new location in Avondale. GCM Avondale will operate from 8 a.m. - 1 p.m. select Saturdays December - March. “It&rsquo…