Contact Info
Bio
Gayle started at Green City Market in 2009 selling Prairie Pure Cheese. She evolved into grilled cheese 2 years later at the markets & festivals then in 2015 opened a small space in Block 37 before moving into her current location in Block 37 (across from Macy’s on State Street) in 2016. With seating for 65 and live music on Thursday & Friday from noon until 3pm she continues to add to the current 26 local vendors she supports. Grilled cheese with a purpose!