Bio
A delicate, intricate, and striking experience at the doorstep of the Fulton Market District, Momotaro excels in authentic sushi and robata plates as well as handcrafted cocktails and spirits. Housed in a remodeled warehouse with high ceilings and an observable kitchen, Chef Gene Kato infuses his Japanese heritage into modern culinary culture, creating a remarkable twist on traditional flavors that still feel true to his roots. Come dabble in sake pairings and indulge in the first modern Japanese restaurant by Boka Restaurant Group.